Greenport Harbor Brewing Company: Hot Hot Hot! August 2, 2018

Greenport Harbor Brewing Company: Hot Hot Hot!          August 2, 2018

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The day was beautiful but hot!

https://greenportharborbrewing.com/

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But, you might ask, weren’t you at Greenport Brewery recently?  Yes, we were, but we only sampled five of the many brews on offer, plus they’re always adding new ones.  Besides, it was very hot, and a nice cool beer seemed like just the right drink for the day.  And so it was.

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The prints on the wall are for sale.

As we looked around the large room in the Peconic facility (their other tasting room is in Greenport), we discussed the interesting choice the brewery had made in the décor.  After all, the building was built new to their specifications, but it has the look of an old, converted warehouse, with cement floors and exposed beams.  We also paid attention to some of the art on offer, including prints by the designer of their creative labels, and a huge turtle up in the rafters made from upcycled beach flotsam and jetsam.

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That’s a turtle up there, made from beach flotsam and jetsam.

In addition to art, you can also purchase t-shirts or bike shirts and growlers or cans to take home.

As before, we wrote down our choices of five beers from the menu of thirteen choices.  $12 for the five samples.  The server poured them in the order we listed them, and then, immediately understanding my request, numbered them in the order in which they should be tasted.  That’s important, because a lighter tasting brew will seem tasteless if you have it after a heavier one.

We also decided to get one of their huge hot pretzels again, which comes with mustard and a warm cheese dipping sauce.  We actually didn’t finish it, and barely had room for dinner! We saw one group of people offer their leftover pretzel to some strangers.  One other note—they request and then hold onto your credit card until you return the panoply of glasses from your tasting.

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Happy pretzel?

  1. Summer Ale 5% % ABV (Alcohol by volume)

This is the perfect quaff for after you’ve been working in the garden on a hot summer day.  It is light and citrusy, neither bitter nor sweet.  The menu describes it as a blonde ale with honey.  We decided another way to characterize it would be as tasting the way Budweiser should taste.

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Our panoply of tastes. Be sure to follow the directions on how to lift and carry this.

  1. Harbor Ale 5.3% ABV (Alcohol by volume)

They’ve been making this light ale ever since they opened, and I can see why.  It’s a classic, not too hoppy, tasty ale.  It has more flavor than the Summer Ale, but is still a relatively unchallenging beer.  Also a good summer drink, it would go perfectly with barbequed hot dogs.

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We were intrigued by Peconic Project’s cloudy look.

  1. Peconic Project        8%

Why the name?  Because it is actually brewed at the Peconic facility.  This is an Imperial IPA, with aromas of nutmeg and flowers.  We like it.  It’s mellow, not heavy, with lemon rind and other citrus flavors.  I’d happily drink this with a hot pastrami or corned beef on rye.

  1. Otherside IPA 6.8%

This is my favorite of the day, a well-balanced IPA with just the right amount of bitterness and citrus.  It is another beer that would go well with food, like the tacos I’m planning to make this weekend.  Otherside, by the way, refers to the fact that the hops for this IPA come from the other side of the country, as in the west coast.

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The place was fairly quiet on this midweek afternoon, but we have been here when it was so crowded you couldn’t get in the door.

  1. The Holy Black Lager 5.4%

Described on the menu as a “Schwartzbier,” which simply means black beer, this is relatively light for a dark brew.  If you are looking for a Guinness analog, this is not for you.  On the other hand, it is summer, so a relatively light dark beer might be fine.  I detect both an aroma and a flavor of coffee, plus something vegetal.  I get into a brief conversation with some of the brewers who are hanging out at the bar, sampling their wares, and they say something about making this beer in cooperation with “our friends at The Holy Black”?

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Looking into the restaurant half. You give your order and pay at the counter and they give you an electronic gizmo that vibrates violently when your order is ready to be picked up.

Reasons to visit:  you like beer; the chance to try a variety of interesting brews; a restaurant with both snacks and more substantial fare on offer; you can bring your dog to the outside beer garden or the bar, but not the restaurant section; the Harbor Ale and the Otherside IPA; you can fill a growler to take home.

Riverhead Cider House:  Cider House Rules          August 24, 2017

http://www.riverheadcider.com/

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This giant apple marks the entrance to the Riverhead Cider House.

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Shortly after we entered the cavernous tasting room at the newly opened Riverhead Cider House, we decided that we were not the target audience.  Then we tasted their wares, and were sure.  That being said, if you are a twenty-or-thirty-something heading East with a group of friends who like sweet-ish mildly alcoholic drinks or local beers, you might find the Cider House to be just what you’re looking for.  As you enter, you’ll see a smaller room off to the side that can be rented for parties and a small alcove where a gift shop is located.  Then you enter the large room lined on one side by a long bar and on the other by tables made from repurposed doors (knobs and all!) and tractor seats, plus more comfortable seating areas near the fireplaces.  Twin “dueling grand pianos” are in the center of the room, and guitars hang on the walls with notes encouraging their use.  Towards the far end is another alcove occupied by a café selling pizzas, salads, sandwiches, huge pretzels, and more.  Out the back is a patio with more seating and what has become a necessity for many tasting rooms, bean bag toss games.

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I would guess that on the weekends the bar is more crowded.

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One view of the room.

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Another view, with the “dueling pianos.”

A huge sign over the bar lists the eight different hard cider flavors and the four local beers currently on tap.  As we were familiar with the beers, we decided to get two tastings of four ciders each:  what they call the Cider Master Flight, and then the other four, for $10 each foursome of two-ounce pours.  The server was quite friendly, but gave us no guidance as to the order of the tastings, which are served on a square tray, so we took them to our table and drank them in whatever order we pleased.  To accompany the tastings, we stopped into the café and bought one of their huge pretzels (and then another one, since the six of us—including two children—demolished the first in short order), which came with three dipping sauces, for $9.75.

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Our guests, who are fond of dry European hard ciders, and the two of us agreed that these were not serious ciders, but would be fine for those who like sweet fruity drinks.  We all went to the Woodside Cidery last year, and liked their ciders much better.  The children enjoyed playing on the patio (supervised by an adult, of course) and looking at some of the quirky décor, so this is one of the places you can come with children—but not with a picnic, as they forbid outside food.

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The Cider House Rules

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The patio, with the obligatory bean bag toss game.

You can also buy growlers of cider or beer to take home, at $8 for the bottle and $18 to have it filled.

The choices from the Cider Master Flight are marked with an *.

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One of our flights, composed of the ciders that are not on the Master Flight.

  1. Apple Annie

Sweet.  Tastes like apple juice.  Maybe you could have this in a mixed drink with a spicy tequila.

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You can buy the ciders by the bottle in the gift shop.

  1. *Prickly Pear Rosé

A bit on the dry side, though I don’t think it tastes much like a rosé or like a prickly pear.

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Seating on the patio.

  1. Black Cherry

If you like black cherry soda, get this one.  It even has a bit of fizz.  One of our guests, an excellent mixologist, thinks you could make a decent highball of this if you mixed it with bourbon and orange or angostura bitters.

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You can see into the room where they brew the ciders.

  1. Razz

Continuing the soda theme, this one smells and tastes like raspberry soda, though it is not cloyingly sweet.

  1. Grapefruit

We agree that this smells remarkably like Lemon Pledge.  I don’t recall what Fresca tastes like, but one of our party opines that that is what this resembles.

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The Master Flight.

  1. *Greg’s Strawberry Patch

Yuk.  Tastes like “strawberry-flavored medicine,” we hear.  Another mildly alcoholic soda-ish drink.

  1. *Founder’s Reserve

Sweet apple juice, very apple-y.

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Our partially demolished pretzel. I liked both the cheese and one of the mustard sauces.

  1. *Benjamin’s Best

We like this the best—or dislike it the least!  It is more like a wine than the others, fairly dry, and tastes more like a European hard cider than the rest.

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The café menu

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Reasons to visit:  you like sweet fruity alcoholic drinks; you are with a group and want to get pizza or huge pretzels and beer or cider; you want a place with a slightly funky vibe and a party atmosphere; the Benjamin’s Best. 

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The fireplace area looks like it would be quite cozy in the winter.

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Not sure what the statue represents, but we did heed the sign next to it.

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